Existing invention intends one livsmedelssammans鋞tninglivsmedelssammans鋞tning that persuades to promote vidh鋐tningvidh鋐tning and konserveringkonservering in the composition, and thus also in the end product, of the desired microbes. The composition contains one livsmedelsfettkomponentlivsmedelsfettkomponent by means of which one fetth鰈jefetth鰈je has been formed in the composition on which microbes has been introduced. The composition, or the product produced thereof, can be used among other thing in spannm錶sbaseradespannm錶sbaserade dry foodstuffs, as mellanm錶sst鋘germellanm錶sst鋘ger or m黶lim黶li, and for example in smoothiessmoothies. It is suit, apart from for foodstuffs, also for cow pc boosts, plant based medicines, medicine technical products and cosmetic slides travelled to improve the products' consistencies. The invention intends also a procedure that suits itself pursue request of anan such livsmedelssammans鋞tninglivsmedelssammans鋞tning or a product that contains this, as well as products produced via such a procedure.